What is it?
Cancer (medical term: malignant neoplasm)is a class of diseases in which a group of cells display uncontrolled growth (division beyond the normal limits), invasion (intrusion on and destruction of adjacent tissues), and sometimes metastasis (spread to other locations in the body via lymph or blood). Cancer affects people at all ages with the risk for most types increasing with age. Cancer caused about 13% of all human deaths in 2007 (7.6 million).
These three malignant properties of cancers differentiate them from benign tumors, which are self-limited, and do not invade or metastasize. Most cancers form a tumor but some, like leukemia, do not. The branch of medicine concerned with the study, diagnosis, treatment, and prevention of cancer is oncology. 
Cancers are caused by abnormalities in the genetic material of the transformed cells. These abnormalities may be due to the effects of carcinogens, such as tobacco smoke, radiation, chemicals, or infectious agents. Other cancer-promoting genetic abnormalities may randomly occur through errors in DNA replication, or are inherited, and thus present in all cells from birth. The heritability of cancers is usually affected by complex interactions between carcinogens and the host’s genome.
Cancers are classified by the type of cell that resembles the tumor and, therefore, the tissue presumed to be the origin of the tumor. It describes a large amount of human diseases with very diverse qualities. Examples of general categories include of Carcinoma, Sarcoma, Lymphoma and Leukemia, Germ cell tumor and Blastic tumor. Malignant tumors (cancers) are usually named using -carcinoma, -sarcoma or blastoma. For instance, the most common type of breast cancer is called ductal carcinoma of the breast or mammary ductal carcinoma. 
How was human get the disease?
In most individual cases of cancer, the exact cause of cancer is unknown. The causes may include increased genetic susceptibility; environmental insults, such as chemical exposure or smoking cigarettes; lifestyle factors, including diet; damage caused by infectious disease; and many more.
Anything which replicates (living cells) will probabilistically suffer from errors (mutations). Unless error correction and prevention is properly carried out, the errors will survive, and might be passed along to daughter cells. Normally, the body safeguards against cancer via numerous methods, such as: apoptosis, helper molecules (some DNA polymerases), possibly senescence, etc. However these error-correction methods often fail in small ways, especially in environments that make errors more likely to arise and propagate.
Researches about cancer reveal that this type of disease can be cause by these following categories:
Agents (e.g. viruses) and events (e.g. mutations) which cause or facilitate genetic changes in cells destined to become cancer.
The precise nature of the genetic damage, and the genes which are affected by it.
The consequences of those genetic changes on the biology of the cell, both in generating the defining properties of a cancer cell, and in facilitating additional genetic events which lead to further progression of the cancer.
Cancer prevention is defined as active measures to decrease the incidence of cancer. More than 30 percent is prevent by avoiding risk factors including tobacco, overweight, or obesity, low fruit and vegetable intake, physical inactivity, alcohol , sexually transmitted infection and air pollution.  This can be accomplished by avoiding carcinogens or altering their metabolism, pursuing a lifestyle or diet that modifies cancer-causing factors and/or medical intervention (chemoprevention, treatment of pre-malignant lesions).
There are four standard methods of treatment for cancer: surgery, chemotherapy, radiation therapy, immunotherapy and biologic therapy. Clinical trials may be an option for some as cancer treatment who meet certain study criteria. Others may choose alternative cancer treatments. Some of the alternative treatment include of strengthening the immune system by taking Vitamin C intravenously each day
When initially diagnosed with cancer, a cancer specialist, an oncologist, will provide you with the cancer treatment options. He or she will recommend the best treatment plan based on your type of cancer, how far it has spread, and other important factors like your age and general health.
According to the American College of Obstetricians and Gynecologists, cervical cancer rates have fallen more than 50% in the past 30 years due to the widespread use of the Pap test. The life-saving benefits of mammograms are less clear. A 2003 study gave the following figures: two out of 1,000 women in their 40’s, four out of 1,000 in their 50’s, and six out of 1,000 in their 60’s are saved. 
The American Cancer Society recommends that even people with no symptoms go see a physician for cancer screening. Early detection is one of the best weapons we have against cancer. Usually when a patient already has symptoms, the cancer has spread (metastasized). This makes curing it more difficult with the treatments offered today.
The discoveries of x-rays and radiation by scientists Becquerel and Rontgen in the late 1800s got the ball rolling in radiation application. Marie Curie’s Nobel Prize winning work with radioactive elements also helped set the stage at the turn of the century.
Scientists and doctors, out of happenstance, discovered that radiation regressed or slowed some tumors according to some studies on record. They were ignorant of the specific reasons why, but the first radiation oncologists cured, from historical record, the first cancer case in 1898.
They were mostly cures of superficial cancers and the reoccurrence of tumors in treated patients were high due to the unrefined nature of the radiation application methods and the massive doses or radiation given.
Alternative Cancer Diet That Cures Cancer
On day 1 the patient has no nourishment, except 250 ml of flaxseed oil with some freshly squeezed fruit juices with no sugar and honey. If the patient is extremely ill then fruit juice may be replaced with champagne. Besides, all these this must be avoid, it is include of animals fats, all meats(hormones and chemicals), all salad oils, margarine, butter, and preserved meats.
Vegetable juices that are freshly squeezed are fine – apple, carrot, red beet, celery. Warm tea is also very important; it should be consumed three times a day – grape tea, rose hips, and peppermint – sweetened with honey.
Here is Dr. Budwig daily plan :
A glass of Sauerkraut juice or Acidophilus milk is taken before breakfast.
Breakfast consists of Muesli with with two tablespoons of flaxedd oil, fresh fruits and honey. You can vary the fruits from day to day if you want. Nuts are good except peanuts. Black tea or herbal tea. A 120 g serving of the The spread
Morning tea at 10 am for example or/and a glass of fresh juice. (apple juice, carrot juice, celery, beet-apple juice.) Raw salad with yoghurt-Flaxseed Oil MayonnaiseGrated turnips, carrots, cauliflower, radishes, sauerkraut, or kohlrabi in addition to greens salads. Parsley, horseradish and chives may be added for flavour.
Cooked meal – Steamed potatoes, vegetables or grains like rice, millet or buckwheat may also be served. Then add The Spread and The Mayo to these for flavour.
Dessert – Fresh fruits mixed with The Spread and flavored using cream of lemon, vanilla, or berries instead of honey.
Afternoon tea – A small glass of chamapaigne or natural wine with no preservatives or fresh fruit juice with 1-2 tablespoons of Flaxseeds covered with honey.
Supper – Use oat, buckwheat or soy cakes to make a hot meal. Grits from buckwheat are perfect and can be added in a vegetable soup or in a more solid form of cakes with some herbal sauce. Only honey orgrape juice can be used for sweeteners.
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2.Cancer Research UK (January 2007). “UK cancer incidence statistics by age”. http://info.cancerresearchuk.org/cancerstats/incidence/age/. Retrieved 2007-06-25.
3.WHO (February 2006). “Cancer”. World Health Organization. http://www.who.int/mediacentre/factsheets/fs297/en/. Retrieved 2007-06-25
4.Kinzler, Kenneth W.; Vogelstein, Bert (2002). “Introduction”. The genetic basis of human cancer (2nd, illustrated, revised ed.). New York: McGraw-Hill, Medical Pub. Division. p. 5